Šioje svetainėje naudojame slapukus (angl. cookies). Paspaudę mygtuką „Sutinku“ arba naršydami toliau patvirtinsite savo sutikimą. Bet kada galėsite atšaukti savo sutikimą pakeisdami interneto naršyklės nustatymus ir ištrindami įrašytus slapukus. Susipažinkite su slapukų politika.
Return to products

“Bemielė” Dark Rye Bread Without Yeast, 1800 g

Energy value
1073 kJ/ 256 kcal
Total Fat
2,0 g
Out of which saturated fat content is
2,0 g
50,7 g
Out of which sugar content is
7,1 g
6,4 g
5,5 g
1,25 g

“Bemielė“ 100% rye bread. Yeast in this bread is replaced with natural leaven – that’s why “Bemielė“ bread production and baking processes take more than 32 hours. The bread, made exclusively from rye flour, is like bread baked by a grandma. Natural leaven and scaldings give the bread a smooth texture, and the malt brings out its natural sweetness. Once you’ve tasted a slice of the “Bemielė”, you’ll want another one. Perfect with cheeses and ham, and as an addition to any breakfast table.

Read more

Other „AUTENTIŠKOS“ products