As the frontrunners in the market, we constantly improve our technologies, implement quality assurance systems, and pursue the most innovative ideas. Our top priority is to ensure a unified quality standard along with product safety and hygiene requirements.
The quality is checked in every step of the making process – from selecting the best products to delivery. We make our bread with modern equipment, produced by the top manufacturers in the industry: Werner Pfleiderer, Diosna, Hartmann, Ipeka, Rademaker, Benier, Alfa Laval, etc.
Vilniaus Duona is one of a few bread manufacturers who has a food safety certificate FSSC 22000. This document proves that the quality is checked in every step of the making process – from selecting the best products to delivery.
Also, we have implemented a quality assurance system which is in accordance with ISO 9001:2008 standard requirements. This serves as a proof of quality assurance effectiveness.
We want to make sure that bread on your table is always fresh. Your opinion is important to us, so for quality reviews please contacts us on a toll-free number 8 800 20004 or by email: firstname.lastname@example.org